Southern French Toast

One of the first versions of french toast has been traced back as far as the Roman Empire. The name “french toast” was first used in England as early as the 17th-century . The recipe were adapted in America by many early settlers. The French call this dish the “pain perdu,” which means “lost bread.” It was called the lost bread because the french…

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Breakfast Banana Sundae

I found this recipe on the web so many years ago, I wouldn’t know who to give the credit to.  Over the years I’ve put my own spin on it. 1  banana, sliced in small circle 1 handful blueberries 1 handful halved strawberries 1 handful  halved grapes 1 handful granola or cheerios 1 dallop yogurt  (any flavor) 1 maraschino cherry…

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